Aged 23 Years
Out of stock
A superlative example of Blair Athol, one of the Highlands’ most under-appreciated distilleries. Characterised by Blair Athol’s signature nutty, spicy character, this cask-strength single malt is full of candied peel, baked apples, chocolate and fruit-cake flavours.
This limited-edition 23-year-old whisky has been aged in ex-sherry European oak casks, resulting in a rich, full-bodied dram in quintessential Blair Athol style. A great choice for fans of sherry-aged whisky and the first time the distillery has been included in Diageo’s Special Releases.
Nose: ‘Sherried’ off the bat with peppermint creams. Burnt toffee, Christmas spice, orange and sweetpea strike a good balance between sweet and savoury.
Palate: Toffee apples lead the way on the rich, firm palate, again without things getting too sweet. Some raisins in the tail.
Finish: Creamy with lingering plum, grapefruit squash and nettle notes.
All prices are in Singapore Dollars. Please note that GST will be applied on checkout
If you’re not shipping to Singapore please email us.